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THE RECIPE
How to make Springy Cup with Gin, Gin Fruit Cup, Simple Syrup. See ingredients and step-by-step instructions.
Use a gin-based fruit cup in the style of the source-specified No. 1 Cup for its listed portion.
Muddle cucumber slices, strawberries, and simple syrup in the base of a shaker.
Add gin, Pimm's Cup, freshly squeezed lemon juice, mint leaves, and ice. Shake vigorously for about thirty seconds.
Strain the mixture into a highball glass and fill the glass with fresh ice.
Top with ginger beer and gently stir to combine.
Garnish with a cucumber slice, a strawberry, and a sprig of mint.
KEEP EXPLORING
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THE RECIPE
How to make Springy Cup with Gin, Gin Fruit Cup, Simple Syrup. See ingredients and step-by-step instructions.
KEEP EXPLORING
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