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THE RECIPE
How to make Sad Eyed Lady with Scotch Whisky, Herbal Liqueur, Sherry. See ingredients and step-by-step instructions.
Chill a cocktail coupe in advance.
Combine the Scotch, Bénédictine, Oloroso sherry, freshly squeezed lemon juice, and Allspice Dram in a shaker with ice.
Shake vigorously to blend and chill the ingredients thoroughly.
Strain the mixture into the chilled cocktail coupe.
Serve immediately.
KEEP EXPLORING
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KEEP EXPLORING
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