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THE RECIPE
How to make Sand Castle with Rye Whiskey, Sweet Vermouth, Whiskey Liqueur. See ingredients and step-by-step instructions.
Chill a cocktail coupe by placing it in the freezer.
Add the rye, sweet vermouth, the whiskey liqueur and green herbal liqueur, sherry vinegar, and bitters into a cocktail shaker.
Fill the shaker with ice and shake vigorously until well-chilled.
Strain the mixture into the frozen coupe glass, ensuring a smooth pour.
KEEP EXPLORING
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Sweet · Gin
KEEP EXPLORING
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