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THE RECIPE
How to make Empire Cocktail with Gin, Calvados, Apricot Liqueur. See ingredients and step-by-step instructions.
Select and pre-chill a cocktail coupe.
Prepare a garnish of an apricot slice on the rim or an orange zest twist.
Stir the Hayman's London Dry Gin, Calvados or apple brandy, and Luxardo Apricot Albicocca Liqueur with ice until well chilled.
Fine strain the mixture into the chilled coupe.
Fruity · Tequila Blanco
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