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THE RECIPE
How to make Soul Wandering with Genever, Gin, Artichoke Liqueur. See ingredients and step-by-step instructions.
Chill the cocktail coupe by filling it with ice water while you prepare the drink.
Combine the genever, gin, Cynar, coffee liqueur, and sweet vermouth in a mixing glass.
Add plenty of ice to the mixing glass and stir until well-chilled.
Empty the ice water from the coupe glass.
Strain the mixture into the chilled cocktail coupe.
Garnish with an elegant twist of orange peel, expressing its oils over the drink before placing it on top.
KEEP EXPLORING
Sweet cocktails to try next.
Sweet · Bourbon Whiskey
KEEP EXPLORING
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