Loading recipe…
Loading recipe…

THE RECIPE
How to make Elderflower Thistle with Blended Scotch Whisky, Elderflower Liqueur, Creole Bitters. See ingredients and step-by-step instructions.
Chill a cocktail coupe to prepare it for serving.
Combine the blended Scotch and elderflower liqueur in a mixing glass filled with ice.
Add Peychaud's Bitters to the mixture.
Stir the ingredients well to ensure they are thoroughly chilled and combined.
Strain the mixture into the chilled cocktail coupe.
Garnish with a twist of lemon peel, expressing its oils over the surface of the drink for added aroma.
Sweet · Rhum Agricole
KEEP EXPLORING
More Whiskey cocktails from the collection.

Sour · Rye Whiskey

Sour · Bourbon Whiskey

Sweet · Bourbon Whiskey

Bitter · Scotch Whisky

Bitter · Rye Whiskey

Bitter · Bourbon Whiskey

Sour · Blended Scotch Whisky

Bitter · Whiskey

Bitter · Bourbon Whiskey

Bitter · Rye Whiskey

Sweet · Islay Scotch Whisky

Sour · Islay Scotch Whisky