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THE RECIPE
How to make Raita Cocktail with Cardamom, Cumin Seed, Cucumber. See ingredients and step-by-step instructions.
Muddle the green cardamom pods and cumin seeds in the base of a shaker.
Add the fresh cucumber and continue muddling gently.
Pour in the Hayman's London Dry Gin and Bols Yoghurt Liqueur.
Add a pinch of sea salt and a few fresh mint leaves.
Shake the mixture vigorously with ice until well-chilled.
Fine strain the cocktail into a chilled cocktail coupe.
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