Mangaroca Batida Pura Côco Chocolate Daiquiri

Mangaroca Batida Pura Côco Chocolate Daiquiri

THE RECIPE

How to make Mangaroca Batida Pura Côco Chocolate Daiquiri with Coconut Liqueur, Rum, Chocolate Syrup. See ingredients and step-by-step instructions.

LiqueurBitterStrongCocktail Coupe

Ingredients

Instructions

  1. 1

    Shake the ingredients vigorously with ice.

  2. 2

    Strain into a chilled cocktail coupe.