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THE RECIPE
How to make Singapore Punch (Shelter) with Gin, Lime Juice, Cherry Liqueur. See ingredients and step-by-step instructions.
Combine the gin, lime juice, cherry liqueur, Aperol, and Bénédictine in a shaker with ice.
Shake vigorously to chill and blend the ingredients.
Strain the mixture over fresh ice in a highball glass.
Top with soda water to introduce effervescence.
Garnish with a cherry and an orange flag to add visual appeal.
Sour · Aromatic Bitters
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