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THE RECIPE
How to make Indonesian Avocado Milkshake with Avocado, Milk, Agave Syrup. See ingredients and step-by-step instructions.
Scoop the flesh of the ripe Hass avocado and add it to a blender.
Pour in the whole milk, followed by the agave and freshly squeezed lime juice.
Blend the mixture until it becomes smooth and creamy.
Drizzle chocolate syrup along the sides of a glass mug.
Pour the avocado milkshake into the prepared glass mug and serve immediately.
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