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THE RECIPE
How to make B-54 Shot with Almond Liqueur, Coffee Liqueur, Irish Cream Liqueur. See ingredients and step-by-step instructions.
Chill the shot glass in preparation for serving.
Ensure all ingredients are thoroughly refrigerated.
Begin by carefully layering the Adriatico Amaretto Liqueur into the chilled shot glass.
Gently pour the Galliano Espresso Coffee liqueur over the back of a spoon to create a distinct layer atop the amaretto.
Finish by delicately adding the Irish cream liqueur as the final layer, once again using the spoon to preserve the separation.
Creamy
KEEP EXPLORING
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