
THE RECIPE
How to make Ranglum with Dark Rum, Overproof Rum, Falernum Liqueur. See ingredients and step-by-step instructions.
Ingredients
- 1.5 oz
- 0.25 oz
- 0.5 oz
- 0.25 oz
Instructions
- 1
Combine the dark rum, overproof rum, falernum, and freshly squeezed lime juice in a cocktail shaker filled with ice.
- 2
Shake the mixture vigorously until well-chilled.
- 3
Strain the cocktail into a rocks glass filled with fresh ice.
- 4
Garnish with a lime wedge to enhance the presentation and aroma.




















