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THE RECIPE
How to make Campfire with Islay Scotch Whisky, Cognac, Orange Juice. See ingredients and step-by-step instructions.
Chill a cocktail coupe.
Fill a shaker with ice.
Add the Islay Scotch, highlighting Laphroaig 10 for its distinct smoky character.
Pour in the Cognac to introduce a rich, aromatic depth.
Incorporate the freshly squeezed orange juice to provide a bright, citrusy note.
Sweeten the mix with maple syrup for a touch of natural sweetness.
Shake vigorously to combine and chill the mixture.
Strain into the chilled coupe, ensuring a smooth, refined presentation.
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THE RECIPE
How to make Campfire with Islay Scotch Whisky, Cognac, Orange Juice. See ingredients and step-by-step instructions.
KEEP EXPLORING
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