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THE RECIPE
How to make Rude Gypsy with Tequila Blanco, Herbal Liqueur, Bitters. See ingredients and step-by-step instructions.
Chill a cocktail coupe in advance to enhance the serving experience.
Prepare a lime zest twist for garnish.
Stir the blanco tequila, Bénédictine D.O.M. liqueur, and Difford's Margarita Bitters with ice to achieve a perfectly mixed cocktail.
Fine strain the mixture into the pre-chilled cocktail coupe.
Express the lime zest twist over the cocktail to release its aromatic oils, then use it as a garnish.
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