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THE RECIPE
How to make Burbank Manhattan with Rye Whiskey, Plum Brandy, Sweet Vermouth. See ingredients and step-by-step instructions.
Combine the rye, plum eau-de-vie, sweet vermouth, and maraschino liqueur in a mixing glass.
Add a generous number of dashes of Peychaud's Bitters.
Fill the mixing glass with ice and stir until well chilled.
Strain the mixture into a chilled cocktail coupe.
Flame an orange peel over the cocktail, releasing its oils, and drop it into the drink as a garnish.
Sweet · Vodka
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