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THE RECIPE
How to make Holiday Bitterness with Cranberry Vodka, Bitter Aperitif, Ginger Liqueur. See ingredients and step-by-step instructions.
Start with these components prepared in advance: Cranberry Vodka (potato vodka infused with fresh cranberries).
Fill an Old Fashioned glass with ice cubes.
Pour in the cranberry vodka, allowing the infusion's natural flavors to shine through.
Add the Campari, followed by the ginger liqueur, letting the flavors meld over the ice.
Garnish with a cranberry bitters-soaked orange wheel, twisted into a floral shape for an aromatic finish.
KEEP EXPLORING
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