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THE RECIPE
How to make Black Pagoda with Brandy, Sweet Vermouth, Dry Vermouth. See ingredients and step-by-step instructions.
Fill a mixing glass halfway with ice cubes.
Combine the brandy, sweet vermouth, dry vermouth, and triple sec in the mixing glass.
Stir the mixture thoroughly to chill and blend the flavors.
Strain the cocktail into a martini glass, ensuring a smooth finish.
KEEP EXPLORING
Sweet cocktails to try next.
Sweet · Gin
KEEP EXPLORING
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Sweet · Tequila Reposado
Sweet · Brandy
