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THE RECIPE
How to make Edouard with Bitter Aperitif, Elderflower Liqueur, Soda Water. See ingredients and step-by-step instructions.
Combine the Campari and elderflower liqueur in a mixing glass filled with ice.
Stir well to chill the mixture.
Strain the mixture into a Old Fashioned Glass filled with fresh ice.
Top with soda water.
Serve immediately and enjoy the refreshing balance of flavors.
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