Mitch Martini

Chill a Martini glass in advance to ensure your cocktail remains perfectly cold.

Prepare a lemon zest twist to be used as a garnish, setting it aside for later.

Combine the bison grass vodka, cloudy unsweetened apple juice or cider, peach schnapps liqueur, and passion fruit syrup in a cocktail shaker.

Add ice to the shaker and shake vigorously to blend all the flavors thoroughly.

Fine strain the mixture into the pre-chilled Martini glass, ensuring a smooth finish.

Express the lemon zest twist over the cocktail to release its aromatic oils, then use it as a garnish.