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THE RECIPE
How to make (the) Potato with Gin, Bitter Aperitif, Dry Vermouth. See ingredients and step-by-step instructions.
Chill a cocktail coupe glass in the freezer.
Add gin, Aperol, dry vermouth, Campari, freshly squeezed lime juice, 3 dashes of bitters, and a pinch of Himalayan pink rock salt into a cocktail shaker.
Fill the shaker with ice and shake vigorously.
Strain the mixture into the frozen cocktail coupe.
Serve immediately and enjoy.
KEEP EXPLORING
Bitter cocktails to try next.
Bitter · Fernet
KEEP EXPLORING
More Gin cocktails from the collection.
Bitter · Gin
Bitter · Gin
Creamy · Gin
Sour · Gin
Sour · Gin
Bitter · Gin
Sweet · Gin
Sweet · Gin
Bitter · Gin
Fruity · Gin
Sour · Old Tom Gin
Sweet · Navy Strength Gin
