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THE RECIPE
How to make Mango Mastani with Mango, Milk, Sugar. See ingredients and step-by-step instructions.
Blend the chopped mangoes until smooth, setting aside a few pieces for topping later.
Add the sugar and the chilled full cream milk to the blender.
Blend again until the mixture becomes a smooth, thick milkshake.
Pour the thick mango milkshake into a fancy glass, ensuring to leave enough room at the top for the ice cream.
Add a scoop of vanilla ice cream on top.
Top the drink with the reserved chopped mangoes, chopped pistachios, cashews, and almonds.
Garnish with a glazed cherry.
Serve the Mango Mastani immediately with a spoon and a straw.
KEEP EXPLORING
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THE RECIPE
How to make Mango Mastani with Mango, Milk, Sugar. See ingredients and step-by-step instructions.
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