THE RECIPE
How to make Masala Chai with Water, Tea, Ginger. See ingredients and step-by-step instructions.
Ingredients
- 2 cup
- 3–4 tsp
- 1 chunk
- 3–4
- 3
- 1 piece
- PepperBlack Pepper1–2 whole
- to taste
- to taste
Instructions
- 1
Bring water to a boil in a pot.
- 2
Add the tea, dried ginger chunk, crushed cardamom, cloves, cinnamon, and whole black pepper to the boiling water. Allow the mixture to boil again briefly.
- 3
Let the mixture stand for a minute to steep.
- 4
In a separate pot, warm the milk gently.
- 5
Strain the tea into a coffee mug.
- 6
Add the warmed milk and sugar to taste.
