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THE RECIPE
How to make Erasmus with Gin, Ginger Syrup, Honey Syrup. See ingredients and step-by-step instructions.
Shake the gin, ginger syrup, honey syrup, and freshly squeezed lemon juice with ice until well chilled.
Strain the mixture into an Old Fashioned glass.
Fill the glass with fresh ice.
Float the Genever gently on top of the cocktail.
Add a straw and serve.
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