Glowing Green

Chill a cocktail coupe in the freezer to ensure it is well-frosted.

Combine the Pisco, Suze, Ancho Reyes chile liqueur, and Blue Curaçao in a cocktail shaker.

Add a few dashes of orange bitters to the shaker.

Fill the shaker with ice and secure the lid tightly.

Shake vigorously until the mixture is well-chilled and incorporated.

Strain the mixture into the prepared, frozen cocktail coupe.

Observe the vibrant green hue that emerges as the liquids combine.