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THE RECIPE
How to make Pepper Upper with Rye Whiskey, Lemon Juice, Arbol-Chili-Infused Simple Syrup. See ingredients and step-by-step instructions.
Start with these components prepared in advance: Simple syrup (arbol-chili-infused).
Combine the rye, freshly squeezed lemon juice, and arbol-chili-infused simple syrup in a cocktail shaker.
Add 2 dashes of Angostura bitters.
Shake the mixture vigorously with ice until well chilled.
Strain the cocktail into a chilled Old Fashioned Glass.
Gently float a measure of blanco tequila on top.
Garnish with a twist of lemon peel.
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THE RECIPE
How to make Pepper Upper with Rye Whiskey, Lemon Juice, Arbol-Chili-Infused Simple Syrup. See ingredients and step-by-step instructions.
KEEP EXPLORING
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