Loading recipe…
Loading recipe…
THE RECIPE
How to make Ancho Lemonade with Light Rum, Lemon Juice, Chili Liqueur. See ingredients and step-by-step instructions.
Shake the light rum, freshly squeezed lemon juice, Ancho Reyes chile liqueur, and simple syrup vigorously with ice.
Strain the mixture into an ice-filled highball glass.
Top with club soda for a refreshing finish. Alternatively, use a citrus soda for an extra punch.
KEEP EXPLORING
Spicy cocktails to try next.
Spicy · Chili Liqueur
KEEP EXPLORING
More Rum cocktails from the collection.
Sour · Light Rum
Fruity · Light Rum
Sour · Light Rum
Sour · Dark Rum
Sour · Dark Rum
Sweet · Kiwi Syrup
Sweet · Pineapple Rum
Spicy · Passion Fruit Rum
Fruity · Aged Jamaican Rum
Sweet · Light Rum
Creamy · Light Rum
Sweet · Overproof Rum
