THE RECIPE
How to make Out Of The Past with Whiskey, Damiana Liqueur, Fernet. See ingredients and step-by-step instructions.
Ingredients
- 50 cc
- 35 cc
- 25 cc
- 25 cc
- 9 drop
Instructions
- 1
Chill a cocktail coupe in advance to ensure it is well-frosted.
- 2
Combine the whiskey, Damiana liqueur, Fernet, and dark crème de cacao in a cocktail shaker.
- 3
Add a few drops of orange flower water to the mixture.
- 4
Fill the shaker with ice and shake vigorously until well-chilled.
- 5
Strain the mixture into the prepared, frozen coupe glass.
- 6
Serve immediately and enjoy the sophisticated blend of flavors.
