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THE RECIPE
How to make Nuitcap with Cognac, Vermouth Bianco, Gentian Liqueur. See ingredients and step-by-step instructions.
Stir the cognac, bianco vermouth, Salers gentiane, and Pierre Ferrand Dry Curaçao with ice until well chilled.
Strain the mixture into a Old Fashioned Glass filled with fresh ice.
Top with the listed 1 oz soda water to add bubbles.
Garnish with the listed orange wedge.
KEEP EXPLORING
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