Texsun

Use 2:1 rich simple syrup for its listed portion.

Chill a cocktail coupe in advance to ensure a crisp serving temperature.

Prepare a garnish by twisting a coin-sized piece of grapefruit zest to create a sun-like decoration.

Combine the straight rye whiskey, Strucchi Dry Vermouth, freshly squeezed pink grapefruit juice, and rich sugar syrup in a cocktail shaker.

Add ice and shake vigorously to blend and chill the mixture.

Fine strain the cocktail into the pre-chilled coupe glass, ensuring a smooth texture.

Garnish with the prepared grapefruit zest twist for a bright, aromatic finish.