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THE RECIPE
How to make Pinto with Cherry Liqueur, Fernet, Lemon Juice. See ingredients and step-by-step instructions.
Chill a Nick & Nora glass in preparation for the cocktail.
Prepare a lemon zest twist to use as a garnish.
Shake the cherry brandy liqueur, Fernet Branca liqueur, freshly squeezed lemon juice, Angostura Aromatic Bitters, and saline solution or pinch of salt with ice until well-mixed and chilled.
Fine strain the mixture into the chilled Nick & Nora glass.
Express the lemon zest twist over the cocktail to release its oils, then use it as a garnish.
KEEP EXPLORING
More Liqueur cocktails from the collection.
THE RECIPE
How to make Pinto with Cherry Liqueur, Fernet, Lemon Juice. See ingredients and step-by-step instructions.
KEEP EXPLORING
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KEEP EXPLORING
More Liqueur cocktails from the collection.
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