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THE RECIPE
How to make Queen Mother with Gin, Aromatized Wine, Bitter Aperitif. See ingredients and step-by-step instructions.
Select and pre-chill a cocktail coupe glass.
Prepare lemon and orange zest for garnish.
Stir the Hayman's London Dry Gin, Dubonnet or similar rouge light quinquina, bittersweet orange-red aperitivo, and overproof aged pot still rum with ice.
Fine strain the mixture into the chilled coupe glass.
Express lemon and orange zest twists over the cocktail and use them as a garnish.
KEEP EXPLORING
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