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THE RECIPE
How to make The Prodigal Son with Bourbon Whiskey, Mezcal, Pedro Ximénez Sherry. See ingredients and step-by-step instructions.
Use the specified prepared components: Hellfire Habanero Shrub (Bittermens).
Stir the bourbon, mezcal, Pedro Ximénez sherry, and sweet vermouth together with cracked ice.
Add the Bittermens Xocolatl Mole bitters and Hellfire Habanero Shrub, incorporating them into the mix.
Strain the mixture into a chilled Old Fashioned glass over one large ice cube.
Garnish with a twist of orange peel to finish.
KEEP EXPLORING
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