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THE RECIPE
How to make Little Bit Country with Bourbon Whiskey, Lemon Juice, Grade B Maple Syrup. See ingredients and step-by-step instructions.
Muddle the jalapeño slice with the maple syrup in a shaker to release its flavor.
Add bourbon, lemon juice, maraschino liqueur, Angostura bitters, and orange bitters to the shaker.
Fill the shaker with ice and shake vigorously until well-chilled.
Fine-strain the mixture into a chilled cocktail coupe.
Garnish with a flamed orange twist for an aromatic finish.
KEEP EXPLORING
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THE RECIPE
How to make Little Bit Country with Bourbon Whiskey, Lemon Juice, Grade B Maple Syrup. See ingredients and step-by-step instructions.
KEEP EXPLORING
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