
THE RECIPE
How to make Ginger Batida aka Ginger Caipirinha with Cachaca, Ginger Liqueur, Lime Juice. See ingredients and step-by-step instructions.
Ingredients
- 60 cc
- 30 cc
- 30 cc
- 15 cc
- 10 cc
Instructions
- 1
Combine the cachaça, ginger liqueur, lime juice, and cherry juice in a shaker filled with ice.
- 2
Shake vigorously until well chilled.
- 3
Strain the mixture into a Old Fashioned Glass.
- 4
If desired, garnish with a cherry or crystallized ginger.




















