THE RECIPE
How to make Kingston Club with Whiskey Liqueur, Pineapple Juice, Lime Juice. See ingredients and step-by-step instructions.
Ingredients
- Whiskey LiqueurDrambuie1.5 oz
- 1.5 oz
- 0.75 oz
- FernetFernet Branca1 BSP
- Aromatic BittersAngostura Bitters3 dash
- 1 oz
Instructions
- 1
Combine Drambuie, pineapple juice, lime juice, Fernet Branca, and Angostura aromatic bitters in a mixing tin. Shake vigorously with ice.
- 2
Strain the mixture into a highball glass filled with fresh ice.
- 3
Top off with club soda to add a refreshing effervescence.
- 4
Garnish with an elegant twist of orange to enhance the drink's aroma.
