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THE RECIPE
How to make Now Voyager with Jamaican Rum, Rhum Agricole, Aromatized Wine. See ingredients and step-by-step instructions.
Combine the Jamaican rum, Rhum Agricole, and Bonal Gentiane Quina in a mixing glass.
Add 2 dashes of Bittermens Xocolatl Mole bitters to the mixture.
Fill the mixing glass with ice and stir until well chilled.
Strain the cocktail into a highball glass.
Express the oils of a lemon peel over the drink, then discard the peel.
Bitter · Aged Jamaican Rum
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