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THE RECIPE
How to make In Blume with Apricot Eau-de-Vie, Vermouth Bianco, Lemon Juice. See ingredients and step-by-step instructions.
Use 2:1 rich simple syrup for its listed portion.
Begin by dry shaking the apricot eau-de-vie, bianco vermouth, lemon or lime juice, simple syrup, egg white, and a pinch of salt in a shaker without ice to emulsify the egg white.
Add ice to the shaker and shake thoroughly again to chill and blend the ingredients.
Double strain the mixture into a chilled cocktail coupe to ensure a smooth texture.
Garnish with freshly grated orange zest or a few drops of orange flower water for an aromatic finish.
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THE RECIPE
How to make In Blume with Apricot Eau-de-Vie, Vermouth Bianco, Lemon Juice. See ingredients and step-by-step instructions.
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