THE RECIPE
How to make Cucumber Sake-Tini with Cucumber, Vodka, Sake. See ingredients and step-by-step instructions.
Ingredients
Instructions
- 1
Use 2:1 rich simple syrup for its listed portion.
- 2
Select and pre-chill a martini glass.
- 3
Prepare cucumber slices to use as a garnish.
- 4
Muddle the fresh cucumber at the base of a shaker. For optimal results, remove the skin from the cucumber before chopping.
- 5
Add the Ketel One Vodka, Akashi-Tai Daiginjo Genshu sake, and rich sugar syrup to the shaker.
- 6
Shake the mixture vigorously with ice.
- 7
Fine strain the cocktail into the chilled martini glass.
