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THE RECIPE
How to make Mary Rose with Rosemary Sprig, Gin, Green Herbal Liqueur. See ingredients and step-by-step instructions.
Use 2:1 rich simple syrup for its listed portion.
Muddle a sprig of rosemary in the base of a shaker.
Add Hayman's London Dry Gin, Green Chartreuse or your choice of alternative herbal liqueur, and rich sugar syrup.
Shake the mixture vigorously with ice.
Fine strain the cocktail into a chilled cocktail coupe.
KEEP EXPLORING
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