THE RECIPE
How to make Dan's Cynar Sour with Gin, Artichoke Liqueur, Lemon Juice. See ingredients and step-by-step instructions.
Ingredients
- 45 cc
- Artichoke LiqueurCynar30 cc
- 15 cc
- 30 cc
- 1 slice
Instructions
- 1
Add the gin, Cynar, and freshly squeezed lemon juice directly into a highball glass.
- 2
Stir the mixture well to combine the flavors.
- 3
Top with soda water, allowing it to gently infuse with the cocktail.
- 4
Stir gently to integrate the soda without losing its effervescence.
- 5
Garnish with a slice of cucumber to enhance aroma and presentation.
