THE RECIPE
How to make Gasoline with Sage Gin, Dry Vermouth, Blackcurrant Liqueur. See ingredients and step-by-step instructions.
Ingredients
- 45 cc
- 30 cc
- 15 cc
- 5 cc
- garnish
Instructions
- 1
Use these specified component styles: Kirschwasser (cherry) eau-de-vie.
- 2
Chill a cocktail coupe in advance to ensure a perfectly cool serving temperature.
- 3
Prepare a garnish by skewering a morello cherry and soaking it in kirsch.
- 4
Shake the sage gin, Strucchi dry vermouth, crème de cassis, and kirschwasser with ice until well-chilled.
- 5
Fine strain the mixture into the pre-chilled cocktail coupe.
- 6
Garnish with the kirsch-soaked morello cherry for a sophisticated finish.
