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THE RECIPE
How to make Bitter Cold (2) with Brandy, Artichoke Liqueur, Caramel Syrup. See ingredients and step-by-step instructions.
Use the specified component styles before mixing. Required component: Cinnamon bitters (House).
Add the brandy, Cynar, house-made caramel syrup, freshly squeezed lemon juice, house-made cinnamon bitters, and Fee Brothers Black Walnut bitters to a shaker.
Shake vigorously until well-chilled.
Strain the mixture into a cocktail coupe.
Garnish with a lemon twist.
KEEP EXPLORING
More Liqueur cocktails from the collection.
THE RECIPE
How to make Bitter Cold (2) with Brandy, Artichoke Liqueur, Caramel Syrup. See ingredients and step-by-step instructions.
KEEP EXPLORING
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