Blush Martini

Chill a martini glass in advance to ensure optimal serving temperature.

Prepare a small amount of cinnamon powder to use as a garnish.

Combine Ketel One Vodka, Giffard Vanille de Madagascar, Adriatico Amaretto Liqueur, sweetened cranberry juice, and whipping cream in a shaker filled with ice.

Shake the mixture vigorously to blend and chill the ingredients thoroughly.

Fine strain the cocktail into the pre-chilled martini glass to achieve a smooth texture.

Finish by dusting the top of the cocktail with the prepared cinnamon powder.