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THE RECIPE
How to make The Zeppelin with Gin, Maraschino Liqueur, Lemon Juice. See ingredients and step-by-step instructions.
Combine the gin, Maraschino liqueur, freshly squeezed lemon juice, apricot liqueur, Angostura Orange bitters, and Scrappy's Lavender bitters in a shaker.
Add ice cubes to the shaker.
Shake vigorously until well-chilled.
Strain the mixture into a chilled cocktail coupe.
Garnish with a Luxardo Cherry.
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