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THE RECIPE
How to make Dopo Cena with Almond Liqueur, Kirsch, Maraschino Liqueur. See ingredients and step-by-step instructions.
Use 2:1 rich simple syrup for its listed portion.
Use these specified component styles: Kirschwasser (cherry) eau-de-vie.
Combine the Adriatico Amaretto liqueur, Kirschwasser, Luxardo Maraschino liqueur, freshly squeezed lemon juice, rich sugar syrup, and egg white or chosen alternative in a shaker.
Dry shake the mixture without ice to emulsify the ingredients.
Add ice to the shaker and shake again vigorously.
Fine strain the cocktail into a chilled cocktail coupe.
Add a dash of Angostura Aromatic Bitters on top to finish.
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THE RECIPE
How to make Dopo Cena with Almond Liqueur, Kirsch, Maraschino Liqueur. See ingredients and step-by-step instructions.
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