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THE RECIPE
How to make Equinox with Apple Brandy, Lemon Juice, Clove-and-Star-Anise-Infused Cinnamon Syrup. See ingredients and step-by-step instructions.
Start with these components prepared in advance: Cinnamon syrup (clove and star anise-infused; see note).
Combine the Calvados, freshly squeezed lemon juice, cinnamon syrup infused with clove and star anise, and a dash of Angostura bitters in a mixing glass filled with ice.
Stir the mixture until well-chilled.
Strain the cocktail into a chilled cocktail coupe.
Garnish with a twist of lemon peel.
KEEP EXPLORING
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