
THE RECIPE
How to make Batida de Cafe americano with Whiskey, Coconut Cream, Almond Syrup. See ingredients and step-by-step instructions.
Ingredients
- 2 cl
- 2 cl
- 1 cl
- 2 Whole
Instructions
- 1
Add the bourbon whiskey, batida de côco, and almond syrup directly into a heat-resistant glass.
- 2
Top with steaming hot, robust espresso.
- 3
Stir gently to combine the flavors.





















