THE RECIPE
How to make Rachenkiller with Orange Liqueur, Pineapple Juice, Apricot Brandy. See ingredients and step-by-step instructions.
Ingredients
- Orange LiqueurBOLS Blue Curaçao30 ml
- 40 ml
- 30 ml
- Irish Cream LiqueurBaileys25 ml
- RumBacardi Razz25 ml
- 20 ml
- 10 ml
- VodkaWodka Gorbatschow20 ml
Instructions
- 1
Fill a highball glass with ice cubes up to three-quarters full.
- 2
Pour the Baileys into the prepared glass.
- 3
In a shaker, combine the vodka, banana juice, pineapple juice, apricot brandy, Bacardi Razz, and absinthe. Shake thoroughly.
- 4
Slowly strain the mixture from the shaker into the glass over the Baileys.
- 5
Gently pour in the BOLS Blue Curaçao, allowing it to float through the drink.
- 6
Garnish with a slice of pineapple, gently sliding it onto the rim of the glass.
- 7
Your cocktail is now ready to be enjoyed.
