Der Rote Tod

Der Rote Tod

THE RECIPE

How to make Der Rote Tod with Apple, Rum, Cherry Syrup. See ingredients and step-by-step instructions.

RumFruityStrongBalloon Glass

Ingredients

Instructions

  1. 1

    Peel and core the apple, then blend it into a smooth puree.

  2. 2

    Pour the rum over the apple puree.

  3. 3

    Add the cherry syrup until the mixture takes on a vibrant red hue.

  4. 4

    Transfer the mixture into a balloon glass.