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THE RECIPE
How to make Carajillo Tónico with Tonic Water, Espresso, Coffee Liqueur. See ingredients and step-by-step instructions.
Select and pre-chill a highball glass.
Fill the glass with ice and pour in the chilled Thomas Henry Tonic Water.
In a shaker, combine the Exprè Caffè Italiano (or freshly made hot espresso), Galliano Espresso Coffee liqueur, and Licor 43 Original liqueur with ice.
Shake the mixture well.
Strain the shaken mixture over the tonic water and ice in the highball glass.
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